Ad Dawḩah, Qatar

Posted 1 year ago
QAR 2500 - 10000 / Month

Salary: QAR 2500 - 10000

ACCOR

We are Accor. We are an overall Increased Neighborliness pioneer. We are in excess of 230,000 neighborliness specialists setting individuals at the core of what we do, making new associations and feelings for our visitors, sustaining genuine enthusiasm for administration and accomplishment past cutoff points.

Job Vacancy – Amiri Team Supervisor – Banquet – Ad Dawḩah, Qatar

ACCOR – Ad Dawḩah, Qatar

Experience:- As Mentioned
Job Location:- Ad Dawḩah, Qatar

Company:- ACCOR
Education:- As Mentioned
Nationality:- Any Nationality

Gender:- Male / Female
Number of Vacant Positions:- Not Mentioned
Salary:- Negotiable

Job Type:- Permanent

About ACCOR

We’re far beyond lodgings — we’re making inventive way of life encounters , whether you live, work or play. Pioneer your own path from 40+ lodging brands, eateries, dance club, spas, collaborating spaces, and tech new companies .

Expanding in the strength of our groups and our solid all encompassing biological system of brands and arrangements, we are kicking off something new to shape the cordiality of tomorrow and move better approaches to encounter the world.

About ACCOR

Job – Amiri Team Supervisor – Banquet

Job Description & Qualifications :

THE ROLE

You are empowered to make any decisions for the betterment of the event flow or guest satisfaction and are accountable for the outcomes of your actions You are responsible for all the service and protocol functions within the Amiri Lounge. When there are no protocol events you support all other food and beverage venues.

FOOD AND BEVERAGE MISSION STATEMENT

Food & Beverage will be recognized as the market leader by providing consistent and personalized service, by offering innovative concepts and products, not yet available on the market. We are committed to create an environment where teamwork is honored, honesty and integrity are valued. Our well trained and professional colleagues will be focused on delivering high quality products and memorable experiences that will strengthen our customer engagement in the resort and through social media.

Raffles is a place where the well-being of our guests is our main priority. We will emotionally engage the local and international community, anticipate and exceed their wishes and needs, thus creating guests for life. Our Food and Beverage outlets will capture the attention of global media, making it the first choice for international awards and social events and becoming the benchmark for Local and international Food & Beverage industry.

Our financial success will strengthen the food and beverage reputation amongst current and new owners, by achieving Top Line Revenue and high EBITA surpassing their budget expectations. It is our responsibility and commitment to give back to the community by being a true heartist Ambassador.

OUR MOTTO

Gracious with people, ruthless with standards and hungry for more.

GROOMING

Our appearance is a statement of who we are. Our grooming should create a professional image at work that is why our every team member needs to follow the grooming standards at all the time.

PERSONAL ATTRIBUTES

Motivator & role model

Positive attitude and well spoken
Result driven
Displays initiative

Commitment to professional values
Team creator
Customer / people oriented

Creative / open-minded

KEY DELIVERABLES AND RESPONSABILITIES

Ensure correct grooming standards are followed at all times

Responsible for the smooth operation of his/her specific Event
Follow the Care Programme at all times
Follow up on all financials, LQA, Forbes and TrustYou targets

Is aware of the daily, monthly and yearly financial targets
Actively contributes towards the achievement of financial targets
All issues and negative guest feedback need to be properly reported on Glitch system

Following up on opening and closing checklists
Maintains the HACCP & FIFO standards as required by the regional governing body
Handle financial procedures according to guidelines set by the finance department

Responsible for linking all facets of service, cuisine and entertainment
Assume the responsibility of daily operations
Handles security incidents, guest complaints with confidence and in a professional manner

Conducts daily briefings for all staff prior to commencement of shift
Ensure all appropriate equipment is on hand for each service period
In charge of training, grooming and selection of casual labour

Should be creative, confident and prepared to think outside of the box
Following the personal development plan set by the corporate office
Ensure the operational inventory is always accounted for and in immaculate condition

Ensure all banquet venues are maintained at the highest levels
Create opportunities for upselling products
Develop the Banquets team to strive for excellence

Creates an efficient rostering system
Inspires heartists to create a flow of new and ‘improved’ ideas
Follow Hotel Evacuation Policy in case of an Emergency

Ensure awareness and delivers the optimum levels of service and guest satisfaction
Establish and maintain effective communication across all divisions
Lead by example through a passionate, hands on approach

Assist with collecting information for the monthly P&L review
Providing a high level of attention for the VIP, Amir and preserve our luxury brand
Supporting others outlets from Fairmont and Raffles and providing the team if necessary

Click Here:- To find the latest job Vacancies

To apply for this job please visit careers.accor.com.

About The Author

Mohamed Firnas

“🌟 Meet Mohamed Firnas: With over two decades of experience in HR, Mohamed is a trusted advisor known for his strategic insight and compassionate leadership style. He’s committed to creating workplaces where every voice is heard and valued. 💼 Passionate about nurturing talent and driving positive change. Join him on the journey towards building better organizations! #HRProfessional #GulfRegion #Leadership”

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